FUNCTION MENU
The Balcony Room
The Balcony Room has a 360-degree view of the Adelaide coastline. We can accommodate 50 guests cocktail style or 28 guests sit down. The Balcony Room is the perfect setting for private events or celebrations.
The Open Terrace
The Open Terrace has views of the marina pier. Holding 40 guests cocktail style or 30 guests sitting down, this space is perfect for summer cocktail parties.
The Beach Front
Situated at the front outer area of the restaurant with views of iconic Glenelg beachside. Holds up to 40 guests cocktail style or 25 guests sit-down.
Cocktail Function
Choice of 5 items: $50 Per Person
Choice of 8 items: $70 Per Person
Choice of 11 items (9 + 2 Substantial): $100 Per Person
Complimentary Cake Cutting + Welcome Drink on Arrival
Vegetarian & Vegan
- Bruschetta – Tomato & Basil, Balsamic Glaze (V)
- Arancini – Pumpkin, Spinach, Mushroom Italian Herb (V)
- Vegetable Spring Rolls with Sweet Chili (V)
- Vegetable Sliders with Halloumi & Citrus Aioli (V)
- Falafel with Crisp Pita Bread, Lemon Yogurt (V)
- Pizza Vegetarian
Fish / Meat / Chicken
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Chicken Satay Skewers (GF)
Salt & Pepper Squid (GF)
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Japanese Panko Prawns
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Angus Beef Slider
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Pork Belly Sliders
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Smoked Salmon Bruschetta
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Steamed King Prawn Cocktail
Substantial Items
Add $12 per person
- Slow Cooked Wagyu Brisket & Truffled Mash
- Baked Lobster & Cheese Maccheroni
- Spicy Cauliflower Couscous (Vegan)
Mini Desserts
$6 per head per item
- Tiramisu
- Chocolate Mousse Tartlet
- Lemon Tart
- Mini Cheesecake
Set Menus
Two Course – $75 Per Person
Choice of 2 Entrée & 2 Mains OR 2 Mains & 2 Dessert
Three Course – $85 Per Person
Choice of 2 Entrée, 2 Mains & Set Dessert
Three Course – $100 Per Person
Choice of 3 Entrée, 3 Mains & 2 Dessert
Deluxe Package – $130 Per Person
3 Chef Canapés + Choice of 3 Entrée, 3 Mains & 3 Desserts
Drink Packages
2 Hours – $50 Per Person
3 Hours – $60 Per Person
4 Hours – $70 Per Person
5 Hours – $75 Per Person
Add Spirits: $10 Per Person